MARILYN Recipe Reviews (Pg. 1) - Allrecipes.com (18179492)

cook's profile

MARILYN

Reviews

Photos

Menus

 
View All Reviews Learn more

My Amish Friend's Caramel Corn

Reviewed: Jun. 18, 2006
This is just the BEST caramel corn! I used 2 bags of microwave popcorn. After corn is popped, I place it in a large paper grocery bag and pour caramel mixture over it (stir with a wooden spoon).I also added some slivered almonds and some dried cranberries (yum).Poured mixture in jelly roll pan coated with nonstick spray. I baked for 45 minutes, stirring every 15 mins. The next time, I might even try doubling the caramel topping. If you like caramel corn, you'll LOVE this recipe. Thanks for the posting!
Was this review helpful? [ YES ]
129 users found this review helpful

Caramel Apple Dip

Reviewed: Oct. 13, 2007
Use the whole bag of caramels, or the caramel flavor of the dip is overshadowed by the cream cheese flavor. Try adding a little vanilla. Dip apple slices in orange or lemon juice to prevent browning. Also good with pretzels and gingerbread man cookies.
Was this review helpful? [ YES ]
6 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Oct. 11, 2007
We really liked this dish! I used shredded Swiss (what I already had) on the chicken breast,then some shaved ham and then a little shredded mozzarella. Rolled it up and secured with toothpicks. Like another reviewer suggested, I browned the chicken in butter after dredging in flour and paprika, until nice and golden, about 10 minutes. Then I baked in a 350 oven for 20 minutes. I whisked the wine and cream, bouillon and cornstarch separately, and simmered in a small saucepan for 15 minutes. After thickened a bit, I ladled a little over the chicken for the last 10 minutes. I served the rest of the cream sauce in a gravy boat. Wonderful! Really not labor intensive, but looks so gourmet! Thanks for a great recipe. One more thought... Chicken came out very moist and tender, not dry as some have suggested. Very nice!
Was this review helpful? [ YES ]
6 users found this review helpful

Omelet in a Bag

Reviewed: Feb. 12, 2006
Can't believe how good these came out! My husband was sceptical, but thought these were great. Thanks so much for an easy, timesaving, wonderful recipe! Forgot to also say that this cooks perfectly when you use a quart size Ziplock freezer bag (you can also put names on the bags, but be sure to face them in different directions because the print transfers to the bag next to it.)
Was this review helpful? [ YES ]
6 users found this review helpful

Death by Chocolate

Reviewed: Jun. 29, 2006
Excellent special dessert that's easy to make. We were so surprised at how light it tasted (expected heavy tasting and over-stuffed feeling). People actually went back for seconds and thirds !!!
Was this review helpful? [ YES ]
5 users found this review helpful

Smoked Salmon Quesadillas

Reviewed: Dec. 28, 2010
Very tasty.
Was this review helpful? [ YES ]
4 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jun. 18, 2007
Very tasty and simple recipe. Uses ingredients that I usually have in the kitchen. Even my husband, who HATES mayo thought it was wonderful. Oh, and I also seasoned the fillets beforehand with some garlic and herb Old Bay seasoning. Mmmmm, delicious... And so low carb too! Thanks for this recipe, I'm sure I'll make it often!
Was this review helpful? [ YES ]
3 users found this review helpful

Absolute Mexican Cornbread

Reviewed: Apr. 20, 2006
Wonderful! Very moist and delicious!
Was this review helpful? [ YES ]
3 users found this review helpful

Apple Enchilada Dessert

Reviewed: Jan. 31, 2006
I made these using peach pie filling, and as someone had suggested used only 1/3 cup of water.They were absolutely wonderful! Before serving, I drizzled with carmel topping and sprinkled some chopped walnuts on top. Got SO many compliments! Thanks so much for a great, easy, different dessert recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Busy Day Barbeque Brisket

Reviewed: May 31, 2014
Great tasting barbeque! Easy, and tastes better than going to a restaurant. Keeper for sure!!
Was this review helpful? [ YES ]
2 users found this review helpful

Easiest Mushroom Sauce

Reviewed: Apr. 17, 2008
Wonderful! Excellent served with grilled steak. Or for that matter, antime you want a great mushroom side!
Was this review helpful? [ YES ]
2 users found this review helpful

Easy Asparagus

Reviewed: Apr. 2, 2007
Very good! Quick and easy with ingredients I have on hand. Thanks for a great side dish!
Was this review helpful? [ YES ]
2 users found this review helpful

Crayfish or Shrimp Pasta

Reviewed: Feb. 15, 2007
I sauteed red and green peppers,mushrooms,onions and a little garlic and added to the thickened sauce. Then added precooked large shrimp and cooked until well heated. It was absolutely wonderful! This can be eaten on a low carb diet without adding pasta. Thanks for the great recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Pecan Praline Cookies

Reviewed: Jan. 31, 2007
Easy to make. A wonderful treat!
Was this review helpful? [ YES ]
2 users found this review helpful

Garlic Chicken

Reviewed: Oct. 18, 2006
Really liked this recipe! I was afraid my husband would complain that there was too much garlic, but he LOVED it! Very subtle garlic taste. I used panko bread crumbs because they stay so crispy. Very good ... thanks for this one!
Was this review helpful? [ YES ]
2 users found this review helpful

The Best Parmesan Chicken Bake

Reviewed: Apr. 13, 2013
Delicious and easy!
Was this review helpful? [ YES ]
1 user found this review helpful

Beefy Baked Ravioli

Reviewed: Nov. 5, 2009
I love this dish! I use the whole bag of ravioli, and instead of plain diced tomatoes, I use rotel. Gives it a little kick! Great easy meal!
Was this review helpful? [ YES ]
1 user found this review helpful

Pretzel Turtles

Reviewed: Dec. 18, 2008
Great easy recipe for holiday treats. I drizzle some melted white chocolate (mixed with a little crisco) over the top for a really professional look. Thanks so much for this recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Baked Paprika-Parmesan Chicken

Reviewed: Dec. 4, 2007
Excellent! Perfect as written, no changes neccessary.
Was this review helpful? [ YES ]
1 user found this review helpful

Tender Onion Baked Chicken

Reviewed: Apr. 2, 2007
Loved this for a quick and easy dish. Very tasty and moist! I mixed the soup mix with a little panko bread crumbs for extra crunch. Dipped in butter first, then onion/crumb mix. Poured the remaining butter over all in the the pan. Wonderful! Thanks for the great recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 32) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States