NICKYKG Recipe Reviews (Pg. 1) - Allrecipes.com (18175701)

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Sugar Cookie Frosting

Reviewed: Dec. 17, 2011
I made the frosting and of course had to sample some while frosting the cookie, and I was thinking there wasn't too much taste and couldn't understand the hype about the recipe. Well let me tell you, I had a cookie after the frosting had time to set up and WOW, what a difference in flavor. The longer they set up the better tasting!! Great frosting and it's made it to my kitchen recipe box!! Definatley recommend for those sugar cookies!!
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Slow Cooker Apple-Scented Venison Roast

Reviewed: Nov. 25, 2007
This recipe was a hit...this is the second time that I am making it. The first time I made it, I wasn't sure I was going to like it because of the smell when the crock pot was opened. BUT it turned out wonderful.
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No Bake Cookies V

Reviewed: Jan. 19, 2006
This is an awesome recipe. I grew up eating these cookies. I couldn't find my recipe and this is exactly the way that mom always made them!
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Shepherd's Pie Complete

Reviewed: Aug. 17, 2005
Great recipe!
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Chicken Scampi II

Reviewed: Jun. 3, 2005
This was an excellent dinner. My garlic got a little browned, but it gave it a great toasted garlic flavor. The only ingredient that I didn't use was the lemon juice. I topped my spaghetti with the chicken and sauce and added shredded parm., romano, and asigo cheese to the top! EXCELLENT DINNER, WOULD DEFINATELY MAKE AGAIN!!
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Cooking Light magazine's Chicken Parmesan

Reviewed: May 10, 2005
This was a great recipe. I added extra cheese to the top of the chicken. Very easy to make. Tastes great! Would definately make again.
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