I would agree that this is the moistest, juiciest grilled chicken I have ever made! I've never had much luck cooking chicken breasts at home - they always end up dry. However, I thought the flavor was extremely bland/unmemorable. I actually ended up marinating this for 48 hours, so I would have thought it would have been extra flavorful. I was surprised that it wasn't. I thought the marinade was interesting and flavorful when I mixed it up, but the flavors did not carry through to the final cooked product. I'd give this a 5 star rating for juiciness but only 3 stars for taste, thus the 4 star rating. I'd be willing to try this recipe again, with some additional ground mustard and other spices to jazz up the flavor.
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I would agree that this is the moistest, juiciest grilled chicken I have ever made! I've...