BABIGYRL5 Recipe Reviews (Pg. 1) - Allrecipes.com (18173205)

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Kala (Black-Eyed Pea Fritters from the Dutch Antilles)

Reviewed: Jan. 1, 2009
This was a good recipe and I made a few changes. Before I made these fritters I fried some fish and I used the leftover grease to make the Kala in which added a nice flavor. I did not make balls because there wasn't enough oil so I made them into patties. The kala tasted ok but not much flavor. I think it would have been better had the flour been seasoned. Next time Im going to season the flour with some salt and garlic powder.
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Millie Pasquinelli's Fried Chicken

Reviewed: Oct. 24, 2007
FINALLY! A recipe for fried chicken that works for me! All other recipes I have tried the batter falls off in the grease but this one worked PERFECT. I used my own seasonings (lawrys, old bay, onion and garlic powder and Nature's Seasonings) and 3 eggs since I only had 6 whole chicken wings and it was perfectly done. I also used a deep fryer I bought from walmart which I think is also the key to keeping the batter on, no need to turn. Excellent recipe!
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1 user found this review helpful

 
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