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Ultimate Potato Soup

Reviewed: Aug. 7, 2014
Delicious. I streamlined this recipe by cooking the potatoes, celery and onions in all the broth. Slowly added in the half and half when it was finished cooking and then whisked in the melted butter/flour mixture. to add the smokiness of bacon (which I did NOT add cause this soup is fat enuf) I added 1/2 tsp of smoky paprika. Worked like a charm!!! I cut down the half and half by about 1/2 a cup. All those other steps unnecessary!
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