LettersToElijah Recipe Reviews (Pg. 1) - Allrecipes.com (18171219)

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Orange Cake

Reviewed: Jan. 21, 2013
The house smells incredible baking this. You could cut the glaze part in half - it makes way too much. I dumped most of it.
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Creamy Chicken Lasagna

Reviewed: Mar. 7, 2011
Tasty.. and easy! Like another poster suggested.. use a smaller pan. Made according to directions the lasagna is too skinny.
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4 users found this review helpful

Slow Cooker Manly Stew

Reviewed: Jan. 16, 2011
So easy and extremely tasty! This will now be on my meal rotation. The crock pot was on for 8 hours total on low. A little less then 2 hours before it was done I added diced potatoes and carrots.
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2 users found this review helpful

Cheesecake Topped Brownies

Reviewed: Dec. 1, 2010
Easy and AWESOME! I did as another poster suggested and for the frosting I used chocolate chips and a stick of butter (duh, how can you go wrong?!) I'm making 4 batches this weekend for my husband's work.
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1 user found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Oct. 10, 2009
Simple and simply amazing. NEVER EVER buy sauce in a jar!
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Strawberry Cinnamon Oatmeal Muffins

Reviewed: Jul. 1, 2009
very tasty! Can I sub apple sauce for the oil?
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8 users found this review helpful

Pizza Casserole

Reviewed: Mar. 21, 2008
This was really good! My only suggestion is to cut the pepperoni into quarters - I think the flavor would be spread out a little better. This recipe is going on my rotation list! Thank You
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1 user found this review helpful

Chicken Tortilla Soup V

Reviewed: Dec. 12, 2007
Very flavorful. I added a pint of half and half.. this makes it a little more creamy. If you add the half and half omit one can of chicken broth. (this makes it less salty too)
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Peanutty Caramel Bars

Reviewed: Dec. 12, 2007
I've been making these for a few years now. They are so easy to make. What takes the longest is unwrapping the caramels! :) This is a great recipe to make with your kids. It's a great mix of sweet and salty. If you don't have salted nuts use some (slightly) crushed pretzels.
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2 users found this review helpful

Best Lemonade Ever

Reviewed: Oct. 24, 2007
I used "real lemon juice" from a bottle. This was good lemonade - no more can stuff for me. Maybe next time I'll spend the time and squeeze real lemons.. wonderful!
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To Die For Blueberry Muffins

Reviewed: Aug. 16, 2007
I don't know about "to die for" - but they are yummy!
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BBQ Chicken Salad

Reviewed: Aug. 16, 2007
Very easy to make. Great way to use up left over bbq chicken. Filling and cool on a hot summer day. I would eat this for lunch with a hearty roll.. wonderful.
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1 user found this review helpful

Orange Buttermilk Salad

Reviewed: Jun. 8, 2007
sorry... no one liked it. I followed the recipe to a T - took it to potluck and there was plenty leftover
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2 users found this review helpful

Butter Cream Frosting II

Reviewed: Feb. 28, 2007
Very easy to make... My 7 year old made it... I just helped. It took less then 2 minutes from start to finish. I read the other reviews first and cut the sugar back. I half the recipe. This was used for cupcakes.
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French Onion Casserole

Reviewed: Feb. 15, 2007
love this recipe.. just wondering.. how can I add more fiber? any suggestions?
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2 users found this review helpful

Six Can Chicken Tortilla Soup

Reviewed: Feb. 15, 2007
Sure, it's easy.. but my husband thought just buying it in single can would of tasted better. I didn't like the canned chicken. Plus way too much sodium.
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Blueberry Sour Cream Coffee Cake

Reviewed: Feb. 15, 2007
I made this almost to the T of the recipe. The only thing I changed was the fruit. I had frozen hand picked strawberries in my freezer from last summer. Everyone raved over this recipe at my bible study - trust me - it's a tough crowd of wonderful cooks. My only complaint is that maybe it was too moist. Yummy beyond belief (it should be with all that sugar and butter!!!) but messy. I will make this again! Thanks for the recipe!
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Displaying results 1-20 (of 26) reviews
 
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