ADELANEY Recipe Reviews (Pg. 1) - Allrecipes.com (18169863)

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Flank Steak Barbecue

Reviewed: Mar. 12, 2011
My super-picky 5-year-old son declared this the BEST MEAT he'd ever eaten. Success! It was great.
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Oven Baked Jambalaya

Reviewed: Dec. 27, 2006
Absolutely fantastic. I stuck to the recipe exactly, made it a day ahead, and just added another can of chicken broth when I reheated it to thin it out a little. The rice and shrimp both cooked perfectly for me.
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Raspberry White Chocolate Mousse

Reviewed: Nov. 27, 2006
My new favorite dessert! I spooned the mousse into individual semi-sweet chocolate cups and drizzled a little bit of the raspberry sauce on top, then garnished with a fresh raspberry on each. For presentation, it would be best to drizzle the sauce on right before serving, because it did bleed into the mousse a little.
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