JLMOORAD Profile - Allrecipes.com (18169652)

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Member Since: Jul. 2005
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Recipe Reviews 2 reviews
Pumpkin Spice Muffins
I didn't have a muffin tin yet (oh horror!), so I poured the mixture into a springform pan, and it made a lovely moist pumpkin spice cake. I also used the pumpkin pie mix instead of puree, vanilla instead of almond extract, and all purpose flour instead of whole wheat -- and then topped it with a light glaze. Really delicious! I brought it to a brunch and left with none.

1 user found this review helpful
Reviewed On: Jul. 9, 2005
Cranberry Oats with Chocolate
These were delicious -- I substituted chopped dark chocolate for the white chocolate, threw in some raisins (because I didn't have enough cranberries), and left the dried fruits to stew in the warmed orange juice for closer to an hour. I left them in the oven for a little longer, maybe more like 15 minutes, because they seemed especially gooey. (That may be because I used margarine (ew) instead of butter.) Oh -- I also threw in some flax seed for good measure and a bit of oat cereal that I wanted to get rid of, so mine were a bit crunchy, but I like that.

3 users found this review helpful
Reviewed On: Jul. 9, 2005

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