Ally T
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Newport, Monmouthshire, Wales, U.K.
Living In: Stittsville, Ontario, Canada
Member Since: Jun. 2005
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian
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Smee
About this Cook
Hi, I live in a busy home with my partner Eric and our blended family of 4 boys aged 7 to 16. I work full time as a research nurse at the Ottawa Heart Institute.
My favorite things to cook
Sunday roasts, Indian feasts and asian soups.
My favorite family cooking traditions
I love everything about Sunday dinners. I love the preparation, the smell of the roast, the busy kitchen, and finally the table filled with my loved ones.
My cooking triumphs
I make the best soups.
My cooking tragedies
The first time I made gravy, it came out very lumpy so I decided to strain out the lumps. I muddled up and poured all the gravy down the drain, leaving me with just the lumps. Despite what the local grocer thinks, scotch bonnet peppers can not be used instead of chili peppers. I think I saw smoke coming out of the mouths of my family.
Recipe Reviews 77 reviews
Anne's Fabulous Grilled Salmon
This was enjoyed by my family. Next time I will double the marinade (or half the fish ) and marinade for the day. I think that will make it a 5 star for us.

0 users found this review helpful
Reviewed On: May 25, 2012
Southwest Summer Pork Chops
Followed the recipe with no modifications. Raves from around the table. Thanks Sandy!

2 users found this review helpful
Reviewed On: May 17, 2012
Addictive Mashed Potatoes
Very tasty. I would skip the soy next time as it made for a rather unappealing colour.

2 users found this review helpful
Reviewed On: Apr. 19, 2012
 
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