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KITCHENTROLL
 
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Member Since: Jun. 2005
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  • Baklava
  • Baklava  
    By: NEONWILLIE
  • Kitchen Approved
  • This recipe has been rated 1,654 times with an average star rating of 4.8
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Recipe Reviews 19 reviews
Oil Pie Crust
A bit dry and boring. I made this recipe twice following it exactly and I didn't care for it.

2 users found this review helpful
Reviewed On: Sep. 24, 2010
Soft Sugar Cookies IV
SOOOO YUMMY! I used oil instead of shortening and they turned out GREAT! On the last few batches I sprinkled them with cinnamon sugar. I recommend this if you like cinnamon! YUM YUM!

3 users found this review helpful
Reviewed On: Sep. 24, 2010
Grandma Ople's Apple Pie
This is an excelent recipe! If you have problems with the apples not getting cooked enough, then cook them with the filling ingredients in a large skillet stirring constantly for about 10 minutes before pouring them into the pie pan.

1 user found this review helpful
Reviewed On: Dec. 16, 2009
 
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