This was good. Strange, but I think my palate doesn't take well with thyme. There was a particular spice that seemed off to me in this, but otherwise, definitely adaptable recipe. Peanut butter provides a nice background. I added couscous instead of rice. I will likely try again, since my husband liked it and I always appreciate meatless dinner recipes, but I may use vegetable broth and cut the thyme. Or perhaps it was an ingredient in the salsa that put me off. As my husband says, if the soup is good today, it'll probably be fabulous tomorrow.
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This was good. Strange, but I think my palate doesn't take well with thyme. There was a...