CAZ4 Recipe Reviews (Pg. 1) - Allrecipes.com (18167457)

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Sweet Russian Cabbage Soup

Reviewed: Jul. 30, 2006
This recipe was easy and yummy!!
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0 users found this review helpful

Country Ham

Reviewed: Apr. 20, 2012
I used this ham glaze on a precooked ham. This turned out fantastic! The leftovers were very good, having soaked in the glaze. I will use this again!
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1 user found this review helpful

Creamy Beef Stroganoff

Reviewed: Dec. 27, 2011
I did make a few changes. I used beef left over from Christmas dinner. Also, I had to use cream of celery and fat free sour cream due to my husband's heartburn issues. Everything else stayed the same. This turned out really well. We were both extremely pleased with the final product. We will definitely be making this again!
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1 user found this review helpful

Mama's Italian Wedding Soup

Reviewed: Oct. 31, 2011
I used this recipe as a base to use what I had on hand. I used a bag of frozen meatballs. I put cooked them in 2 quarts of chicken broth for 3 hours on high. About 20 minutes before eating, I threw in two handfuls of spinach and half a cup of couscous. This was very easy and delicious!
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2 users found this review helpful

Breakfast Burritos

Reviewed: Sep. 18, 2011
This was very good. This made a lot of food, but these are easy to reheat on busy mornings!
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3 users found this review helpful

Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Jul. 19, 2011
This was fantastic! I absolutely loves this! My husband, who is ambivalent to wings, loved this! It was very easy too! I will be making this often!!
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2 users found this review helpful

Honey Whole Wheat Bread

Reviewed: Jul. 1, 2011
Very good! My husband took one bite and said, "this is good!"
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2 users found this review helpful

Lentil and Sausage Soup

Reviewed: Jun. 6, 2011
This was very yummy and very easy to make. I made it on the stove top, but I am going to make it in the crock-pot next time.
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4 users found this review helpful

Italian Beef in a Bucket

Reviewed: Mar. 8, 2011
My husband and I loved this recipe. However, we did adjust it a little. He is not a fan of the pickled mixed veggies, so we left those out. I did cut the stems off of the whole pepperocinis. I was unsure, but I went ahead and added the juice from the jar. Otherwise, we followed the recipe exactly. The meat fell apart on its own. I served it with a slice of provolone on a kaiser roll. Yummy!!
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3 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Feb. 26, 2011
I added a cup of water, one bullion cube and a bag of frozen vegetables. This was a huge hit.
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2 users found this review helpful

Dried Cherries, Pecans and Rosemary Brie en Croute

Reviewed: Dec. 26, 2010
Everybody gobbled this up the two times I made this in the past week!
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15 users found this review helpful

Cranberry Sauce

Reviewed: Dec. 16, 2010
I made this over two hours before we ate Thanksgiving dinner and it was perfect. Very yummy. Everyone raved about it.
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3 users found this review helpful

Marinated Baked Pork Chops

Reviewed: Dec. 16, 2010
My husband loved this!! This was very easy to make.
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2 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Apr. 29, 2012
This was very easy and really good.
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1 user found this review helpful

Baked Pork Chops I

Reviewed: Feb. 4, 2010
"This is awesome!" according to my husband. We only adjust the cooking time. We baked for 25 minutes, then 15 minutes longer with the sauce. This is a favorite!
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0 users found this review helpful

Turkey Tetrazzini II

Reviewed: Jan. 3, 2013
This was very good. My husband made this dish on his own and it was ready when I got home. This was a great use of leftover turkey from Thanksgiving. I will be using this recipe to use extra chicken.
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1 user found this review helpful

Penne Pasta with Spinach and Bacon

Reviewed: Jul. 29, 2009
This is delicious. The only thing we did differently was adding more spinach.
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1 user found this review helpful

Sauerkraut Soup II

Reviewed: Jan. 3, 2013
We omitted the dill and onions (personal preference). We did not have mushroom soup, so we used 2 cans of cream of chicken soup. This was absolutely delicious!!! This will be one that is made again soon!
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1 user found this review helpful

Pizza On The Grill I

Reviewed: Jul. 29, 2009
my husband and I loved this! We have tried it many times with different toppings. We did have to precook the pepperoni due to the quick finish time on the grill.
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0 users found this review helpful

Clone of a Cinnabon

Reviewed: Nov. 11, 2009
This is fantastic! Everyone loved it.
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1 user found this review helpful

Displaying results 1-20 (of 37) reviews
 
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