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SARADABUG08

Home Town: Knoxville, Tennessee, USA

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Member Since: Jul. 2005

Cooking Level: Not Rated

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Recipe Box 12 recipes

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Title
Type
Overall Rating
Member Rating

Alfredo Sauce
By: B.Mason
Kitchen Approved

Skillet Herb Roasted Chicken
By: Campbell's Kitchen
Kitchen Approved

Campbell's® Creamy Dijon Chicken with Rice
By: Campbell's Kitchen
Kitchen Approved

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Recipe Reviews 4 reviews

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Chicken Yum-Yums

Due to time constraints I wasn't able to make my own duck sauce but I found some at the grocery store already made instead. I added extra sauce and fruit and served it over steamed vegetables and brown rice. Even my friend's 2 year old liked it!!

1 user found this review helpful

Reviewed On: Mar. 12, 2009

Chocolate Torte Frosting

This icing is not for a beginner... you have to know how to use a double boiler correctly and don't panic when you add the chocolate that it gets lumpy because the butter smooths everything out... the suggestion to refridgerate and whip it is very good and the icing itself is quite tasty!

9 users found this review helpful