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CHRISTIGPA
 
Home Town:
Living In: Pennsylvania, USA
Member Since: Jul. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Spaetzle I
  • Spaetzle I  
    By: RHONDA STORY
  • Kitchen Approved
  • This recipe has been rated 100 times with an average star rating of 4.4
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Recipe Reviews 9 reviews
Rump Roast Au Jus
Before you say "its spicy" DH and I LOVE flavorful and spicy foods but this had way too much chili powder.

0 users found this review helpful
Reviewed On: Jan. 13, 2012
Curried Cauliflower
Amazingly yummy! I did do 1/2 mayo and 1/2 cup greek yogurt (didn't have enough mayo on hand) and three teaspoons of curry. Mixed the sauce well with the cauliflower and sprinkled with seasoned bread crumbs (giving it five minutes under the broiler at the end of baking gave it a nice crisp). Reheated the dish today for lunch and it was just as good. Dish definitely needs salt and pepper, season as you wish. Enjoy!

1 user found this review helpful
Reviewed On: May 17, 2011
Maple Shortbread Cookies
Really light, sweet and mapley! After reading the reviews, I added the following to the recipe as well as rolling the balls in organic cane sugar before baking: -add'l 1/4c maple syrup -1/4c organic brown sugar Very simple and delicious recipe, thank you!

3 users found this review helpful
Reviewed On: Apr. 23, 2011
 
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