deerefam4 Recipe Reviews (Pg. 2) - Allrecipes.com (18160772)

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Honey Butter

Reviewed: Aug. 20, 2012
Delicious. I also add a little cinnamon to give it a special touch. Thanks for the recipe!
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0 users found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Aug. 20, 2012
Amazing! Company loved this! I doubled the peach part, with the exception of the sugar. I kept that at 1/4 c. each. I also used 8 tsp. cornstarch for the double batch (as my peaches were really ripe and juicy) and baked in 9x13 pan. I tripled the topping for the 9x13 pan, and had the perfect amount. The taste was amazing. Thank you for this great recipe!
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3 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: May 29, 2012
So good! I did not do pork tenderloin, but had an almost 5 lb cut that was 6 grams fat/serving, which was in between the tenderloin and shoulder butt. It was on sale for about $10. I cut some onion and laid in on the bottom of the slow cooker bag. Then put the pork on top and sprinkled with garlic powder, onion powder, pepper and seasoned salt, then covered the entire thing with root beer. Flipped 3.5 hrs later and then about an hr before eatting, I drained bag and put in a new one. I skimmed off the fat and then shredded and covered with Sweet Baby Rays bbq sauce. Also added more seasoned salt, pepper and onion powder to taste. 5+ stars!!! Made enough for 15+ sandwiches.
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2 users found this review helpful

Cinnamon Coffee Cake II

Reviewed: Apr. 25, 2012
This cake is amazing! Per other reviewers, I did change the oil to 1/2 c oil, 1/2 c unsweetened applesauce. I also used 1 box vanilla and 1 box cheesecake pudding. I replaced the walnuts with chopped pecans. Because the pieces are smaller, my kids don't mind it that way. Husband gave 10 stars (out of 5)! So unbelievably easy that this is going to be my go to coffee cake recipe from now on. I made 2. One in a bundt pan. Start with a sprinkling of cinnamon, and then did batter, cinnamon mix, batter, cinnamon mix and finished with batter. Turned out beautifully. Also made one at the same time in a 9x13. I thought I had done about 1/2 batter 1st, but after putting 1/2 cinnamon mix and the rest of batter, I could just barely cover the cinnamon mixture. I thought this cake was ruined, but the cinnamon mixture did sink quite a bit, so the one on top of the cake was not too close to the other, and it was great. Thanks for this amazing recipe!
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4 users found this review helpful

Caramel Snack Mix

Reviewed: Mar. 27, 2012
I wasn't crazy about this for some reason, but others liked it at the party I went to, so giving 4 stars. I followed the recipe except put in 2 cups mixed (salted) nuts, in place of the other 2 cups of nuts. Very easy to make. I used a disposable roasting pan from Walmart (around $2.50), and saved on any hassle of cleanup. Also spread out on parchment paper after cooking so it didn't stick together.
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1 user found this review helpful

Cranberry Hootycreeks

Reviewed: Feb. 1, 2012
I did not do this in a jar, but just baked the cookies instead. Since I was making some for others, I left out the nuts in case of allergies, and just added some extra craisins and white chocolate chips. So good! Thanks for the recipe!
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2 users found this review helpful

Paul's Pumpkin Bars

Reviewed: Dec. 20, 2011
I substituted natural applesauce for all of the oil. I also reduced the eggs to 3. Used 4 oz of cream cheese in the frosting and added some cinnamon while mixing. Yum!
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2 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Oct. 7, 2011
Very yummy! I did make some substitutions to make more healthy, and it was still great. I used 4 egg beaters to eliminate fat and cholesterol from regular eggs, 1/2 cup canola oil & 1/2 cup unsweetened applesauce, substituted apple juice in place of water, reduced sugar to 1 cup white and 1 cup light brown sugar, 2 cups unbleached flour, and 1 1/2 cups whole wheat flour. I doubled the cinnamon, and baked mini muffins for 13-14 min. I made 48 regular mini muffins, and then added some mini chocolate chips to the rest of the batter and made 36 more pumpkin/chocolate chip muffins. The regular muffins were great, but we loved the chocolate chip ones even more. Never missed cutting the sugar by 1 cup, as it was sweet enough, and we love our sweets! Thanks so much for this recipe!
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4 users found this review helpful

Apple Spice Cake

Reviewed: Oct. 7, 2011
I turned these into muffins and just felt they lacked flavor. My husband likes them, so they weren't wasted, but none of the rest of us cared to eat any more. :-(
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3 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: Aug. 21, 2011
Doubled the sauce for the chicken only. It was good, but not as flavorful the next day.
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2 users found this review helpful

Buttery Cooked Carrots

Reviewed: Jun. 27, 2011
Omitted the water in the sauce, and family loved it!
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3 users found this review helpful

Grilled Brown Sugar Pork Chops

Reviewed: Jun. 7, 2011
We weren't crazy about this, and I was surprised. Made recipe exactly as stated. I did think it tasted better once the sauce cooled off, so maybe 3.5 stars.
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3 users found this review helpful

One Week – Six Dinners – Just $100

Reviewed: Feb. 16, 2011
I love the idea of this, but the price is more than what I am looking for. If you check out E-Mealz at http://e-mealz.com they have many different meal plans and even based on some popular grocery shopping stores so they update them weekly based on those store's ads. Not trying to put all recipes out of business on this, but maybe they will eventually be able to do the same. E-Mealz has 26 different menus based on 2 people to 4-6 people, as well as weight watchers, low fat, low carb, gluten free, etc.. May want to check that out. Also, for the grocery store specific ones, it lists avg price of groceries, which is usually $75-$85 for 7 meals. Just wanted to let you know of another option.
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33 users found this review helpful

Caramel Popcorn

Reviewed: Dec. 17, 2010
I decreased butter to 3/4 stick. I was originally thinking it was one stick butter, but 1 cup butter is 2 sticks. It however still turned out great with the butter decrease. Also used 2 bags Orville natural white microwave popcorn and it was a perfect amount. Baked 45 min, stirring after every 15 min. interval. Thanks for a terrific recipe!
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4 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Dec. 2, 2010
Very good! I used chicken broth instead of water/boullion mixture in the soup. I had no celery on hand, so I used diced baby carrots. Next time will do both and toss in some frozen peas as well. Also seasoned with some garlic powder per other reviewers. It was delicious comfort food!
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2 users found this review helpful

Stuffed Pork Chops I

Reviewed: Oct. 23, 2010
I am rating this a 5, but I did shortcut this by using Stove Top stuffing prepared according to the box and then put on the pork chops and topped with the mushroom gravy. They were delicious, easy and tender. Thanks!
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10 users found this review helpful

Omelet in a Mug

Reviewed: Jul. 11, 2010
What an easy idea. Perfect because the mug kept the omelet warm longer. I just added a little milk for moisture and a dash of onion powder. Thanks for a great, quick and easy recipe!
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3 users found this review helpful

Meatball Sandwich

Reviewed: Apr. 13, 2010
This was good, but I still enjoy Italian sausage meatballs better. However, I will use this when I only have ground beef on hand as they were tasty. Did make some changes however, so the review is based on the changes I made per other reviewers. Used 2 eggs, 3 T parmesean cheese and 1 1/2 tsp minced onion. Used 3 tsp Italian seasoning, but it was too much. Will go back to recipe and use 2 tsp again. Cooked at 350 for 35 min.
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2 users found this review helpful

Perfect Baked Potato

Reviewed: Mar. 9, 2010
Yum! Put olive oil in bag. Pricked potatoes with fork and put in bag one at a time. Sprinkled garlic powder and kosher salt on skin and placed right on edged cookie sheet. I baked at 375 for 60 min and they were perfect. Thanks for a great way to season the skin!
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6 users found this review helpful

Basil Pork Chops

Reviewed: Feb. 3, 2010
So good!
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2 users found this review helpful

Displaying results 21-40 (of 127) reviews
 
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