Megan.Jason Profile - (18160743)


Home Town: Eugene, Oregon, USA
Living In: Coos Bay, Oregon, USA
Member Since: Jun. 2005
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Pumpkin Whoopie Pies
These were so awesome! I was afraid they would be too rich but they were really light. I recommend eating them fresh, but if you have to store them use an airtight container and layer with paper towels to keep them from getting sticky.

0 users found this review helpful
Reviewed On: Oct. 16, 2007
Toasted Pumpkin Seeds with Sugar and Spice
Unfortunately I got so excited to make these I didn't read all of the instructions. I toasted the seeds in the oven with the pumpkin pie spice, sugar, salt & Oil all at once. I think the outcome is the same. But made even the wrong way these are the best pumpkins seeds I have ever had. I have been doing seeds for ten years and I will always make a few batches like this from now on.

113 users found this review helpful
Reviewed On: Oct. 16, 2007

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