JOANNA713 Recipe Reviews (Pg. 1) - (18160466)

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Can't Tell They're Low-fat Brownies

Reviewed: Feb. 21, 2006
Very tasty for a low fat brownie. They came out somewhat flat looking but still tasted VG & were very easy to cut. I used applesauce instead of prunes, & added 1/2 tsp baking powder. I also substituted the 1 c of white sugar with 1/2 c Splenda Sugar Blend For Baking & increased the vanilla to 1 tsp & chocolate to 7 TB. Lastly, I used 1 egg & 1/4 c egg sub & Enova oil. Baked for 24 minutes. Would make again for sure!!
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Tangy Honey Glazed Ham

Reviewed: Dec. 25, 2005
This recipe is delicious & very easy. I used light brown sugar and I added 2 tablespoons of crushed pineapple, otherwise I followed it exactly as written. The ground cloves and orange zest give it the perfect blend of spice. My husband & I both agree that it made the best ham either of us had ever tasted.
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