HASHIMARIE Profile - Allrecipes.com (1816018)

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Member Since: Aug. 2000
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Recipe Reviews 15 reviews
Cannoli II
I am not a cannoli fan, but my husband is and liked these. I changed it a little though. I put a little cinnamon in the filling and drasined the ricotta. Also use powdered sugar instead of white. When finished, dust with pwdered sugar and dip the ends in choc chips or coconut. not bad...

20 users found this review helpful
Reviewed On: Apr. 25, 2007
Michelle's Soft Sugar Cookies
I make 3 batches of cookies every year and this was a new one this year. The dough is WAY too sticky to work with after being out for more than 5 minutes. The cookies are okay once you fight with the dough, but I have tried many other better sugar cookie recipes. These are more cakey than crunchy, so if that's what you like than these will be a good choice for you.

3 users found this review helpful
Reviewed On: Dec. 18, 2005
Pizzelles II
Yay! I was searching for something that tasted like my Italian Grandmother's recipe. I made these today as sort of a "test" run. I added a teaspoon of vanilla and they were perfect!! I am very happy with this recipe and will make again for the holidays.

7 users found this review helpful
Reviewed On: Dec. 3, 2005

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