Jennifer J. Profile - Allrecipes.com (18155991)

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Jennifer J.


Jennifer J.
 
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Member Since: Aug. 2005
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Recipe Reviews 9 reviews
Dill Pickle Meatloaf
My family LOVES this recipe. I am now required to make a double batch every time, so we can have it again soon. Since my husband is gluten-intolerant, I like to use bread in this recipe that is made with Bob's Red Mill Gluten-free Whole Grain Bread mix. It's a dark bread, so it adds interesting depth of flavor to the recipe. After playing with meatloaf recipes for a couple of decades, I'm thrilled to have finally found "the one".

0 users found this review helpful
Reviewed On: Aug. 8, 2010
Pumpkin Cheesecake Bars
I needed an interesting gluten-free pumpkin pie-like recipe for the holidays when I found this recipe. All I had to do was use the Simply Organic Gluten-free Carrot Cake Mix for the crust, and reduce the pumpkin pie spice that I added to the mix in order to get a SCRUMPTUOUS pan of pumpkin cheesecake bars. I also tried this recipe with the added cheesecake-flavored pudding mix, and received rave reviews. I made these at Thanksgiving and it was requested by non-gluten-intolerant folks that I make several pans again during the December holidays. This is a keeper.

1 user found this review helpful
Reviewed On: Feb. 11, 2010
Mahogany Chicken Wings
I was looking for a way to serve gluten-free chicken wings, and found this recipe. I used the San-J Gluten-free soy sauce in this recipe, and it worked great (if you weren't aware, regular soy sauce has wheat in it). I made these for Superbowl Sunday, and the whole crowd gobbled them up. I saved a few for my husband and me to enjoy later (since I had a feeling they'd all be gone during the football game), and they reheated beautifully - very moist and flavorful. I did take the advice to boil and reduce the left-over marinade, then I poured it over the wings right before I served them. The sauce was thick and fabulous. This recipe is going to be used a lot. Thanks for making it available here!

1 user found this review helpful
Reviewed On: Feb. 11, 2010
 
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