Corilayn Recipe Reviews (Pg. 1) - (18155789)

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Boiled Chicken

Reviewed: Aug. 11, 2005
I have a different take on this recipe.(DO the night before the BBQ or oven bake...) Only boil chicken for 1/2 -3/4 hours.(With a couple of bay leafs and a handleful of dried rosemary in the water.)Drain & refrigerate overnight, "marinating" of your choice. Preheat oven/BBQ to 400C Bake/or BBQ...on medium.. (turning frequently)for additional 20mins. At this point of grilling you can add whatever BBQ sauce...(etc) which will make it 5 stars to you :-)
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