tangastar Recipe Reviews (Pg. 1) - Allrecipes.com (181550)

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Waffles I

Reviewed: Jan. 20, 2001
I ran out of baking mix this morning so I looked for a quick easy recipe the kids would like. This one fit the bill! It was easy to mix up and my kids asked for seconds.
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1 user found this review helpful

Mouse's Macaroni and Cheese

Reviewed: Oct. 25, 2008
I made this just the way the recipe said and it was scarfed up imediately by my family. I will definately be making this again.
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3 users found this review helpful

Seafood Lasagna II

Reviewed: Aug. 7, 2008
This was quite good. I did add some asiago cheese to it but other than that I stuck to it as written. I thought it did come out rather runny. I think the key to making this good is using quality ingredients like fresh crab meat not the canned stuff. It makes it more expensive , but it tastes better.
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7 users found this review helpful

Russian Tea Cakes I

Reviewed: Dec. 2, 2007
This recipe is the bomb! I like the powdered sugar and vanilla in the dough. The only thing I do differently is use pecans but walnuts would work great too
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2 users found this review helpful

Pie Crust III

Reviewed: Jun. 10, 2007
This is an excellent recipe. My mom always makes her pies with an oil crust but I could never figure out how she did it. This is the first oil pie crust that has worked perfectly for me.
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10 users found this review helpful

Baked Spaghetti I

Reviewed: Feb. 18, 2007
I followed this recipe almost exactly the way it was written. The only variation I did was I used Italian seasoned diced tomatoes. Even my picky daughter ate this up. I think this is an excellent recipe.
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4 users found this review helpful

Cheesy Beef Tetrazzini

Reviewed: Jan. 11, 2007
I have made this a couple of times. I doubled the noodles and it worked out just fine.
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5 users found this review helpful

World's Best Lasagna

Reviewed: Feb. 5, 2006
This is a great recipe. It was equally as good the next day too.
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1 user found this review helpful

American Lasagna

Reviewed: Oct. 9, 2005
Excellent recipe! Even better the next day!
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1 user found this review helpful

Oven Pot Roast

Reviewed: Jan. 23, 2005
Excellent easy recipe. I added potatoes and carrots and it was delicious!
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1 user found this review helpful

Fragrant Chicken Curry

Reviewed: Jan. 13, 2005
This is a great recipe. It is really good with basmanti rice.
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20 users found this review helpful

Tuna Noodle Casserole I

Reviewed: Nov. 3, 2009
I love this recipe. I made it as it was written and for tuna casserole it was great. I really like that it doesn't have soup in it. A very versatile recipe, you can add more cheese if you like or not.
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2 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Sep. 12, 2003
This is a great recipe! I followed the recipe like you should and it makes an excellent sauce. I will definately be making this one again!
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2 users found this review helpful

Goat Cheese and Arugula over Penne

Reviewed: Aug. 17, 2002
This is pretty good and very easy to make. I thought it was good the second day too. I just microwaved it and it was fine.
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0 users found this review helpful

Yellow Squash Casserole

Reviewed: Sep. 28, 2004
This was an easy good recipe. My family ate the whole casserole in one sitting!
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1 user found this review helpful

Kettle Corn

Reviewed: Mar. 2, 2002
This is a really good recipe. If you have a stir crazy popper be sure to use it. I think that may be the trick. Instead of white sugar, I used Sugar in the Raw turbano sugar. It made a really nice glaze.
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1 user found this review helpful

Oil Pie Crust

Reviewed: Dec. 12, 2004
This is a great recipe. My mom has used this for years. I use canola oil so it is low in trans fat. Much better for you.
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6 users found this review helpful

Skippy Burgers

Reviewed: Jun. 3, 2001
These burgers were very tasty and a welcome change of pace. The beer added a really good tang to them and putting the onions and peppers inside added a real zing. I however took the seeds out of the peppers so they weren't as spicy.
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8 users found this review helpful

Savory Tater Tot Casserole

Reviewed: Mar. 7, 2000
My family really enjoyed this after they got over the idea that the only way to eat tater tots is by themselves with ketchup. However, I did use 2 cans of soup because we like it with more sauce. Also, instead of cooking the meat, just spread it thinner. I think the meat cooking with it adds to the flavor.
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2 users found this review helpful

Italian Meatball Sandwich Casserole

Reviewed: Feb. 26, 2000
My family just loved this recipe and asked when I was going to make it again.
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4 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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