TheGumper Profile - (18154951)

cook's profile


Home Town: Minneapolis, Minnesota, USA
Living In: Racine, Wisconsin, USA
Member Since: Aug. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Indian, Italian, Mediterranean, Gourmet
Hobbies: Gardening
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Recipe Reviews 8 reviews
Spinach and Mushroom Pinwheels
Easy to freeze the slices and they work great as a last minute appetizer. I found a mix of white button and crimini (baby portabella) worked nicely.

0 users found this review helpful
Reviewed On: Feb. 23, 2013
Filet Mignon and Balsamic Strawberries
I wasn't sure I'd like this, but it's superb - made it for Valentine Day and again the next day because it was so good. The only thing I changed the second time was using canola oil rather than olive oil in the skillet when it went into the oven. I found that the first time I made it, the olive oil had a tendency to burn at 400 degrees. The second time I made it I used canola oil and it didn't burn. I'm only making 1/2 the recipe because I'm feeding 2 so perhaps that was the difference.

0 users found this review helpful
Reviewed On: Feb. 16, 2013
World's Best Lasagna
I followed the recipe exactly - not as good as my mother's easy recipe (btw - she's Norwegian)

10 users found this review helpful
Reviewed On: Mar. 6, 2011
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