Kelly E. Recipe Reviews (Pg. 1) - (18152357)

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Kelly E.




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Absolute Mexican Cornbread

Reviewed: Aug. 12, 2005
This is the best cornbread I have ever had. It was so moist and flavorful. I did as other suggested and reduced the sugar to half a cup and I used margarine instead of butter and reduced that to 3/4 cup. I also used a full 4 oz. can of jalapenos instead of chiles. It turned out perfect.
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Chipotle Chicken

Reviewed: Aug. 12, 2005
I have found it difficult to satisfy my new husband's love of spicy foods. However, this one did the trick for him. He ate it so fast I could barely tell that it had been on his plate. Delicious! The trick for us was substituting corn for the spinach like others had suggested--a personal preference.
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