I chose this recipe to use up some shrimp I had on hand. I was inspired by the reviews, and thought I'd give the recipe a shot. I guadrupled the sauce, as suggested in earlier reviews, doubled the garlic and ginger. I also added some vegetables. My shrimp was raw, and I cooked it 2-3 minutes before adding the sauce. I think the sauce has too much ketchup. Something about the sauce was a little off. Another reviewer mentioned that it tasted like a frozen Green Giant ready-meal. I think so too. To me, this tasted like something that came out of a bag. I ate it, but I'm not looking forward to having to eat the leftovers. Sorry!
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I chose this recipe to use up some shrimp I had on hand. I was inspired by the reviews, and...