I took some liberty with this but it came out awesome. First, I didn't use shrimp, I used chicken. I didn't have mustard seeds so I used a tsp. of regular mustard. Also didn't have tomato paste so I used 1 Tbsp. ketchup and cut the sugar and salt in half. Decreased oil to 1 Tbsp. Didn't have cilantro or the jalepeno, left them out. Also added a little tumeric and a tiny bit of thyme to the spices. I also used a very liberal hand with the other spices. Didn't need the cornstarch. Served over rice and lentils and I and my fiance loved it! Also added a half a bag of frozen green and red peppers and onions to add a veggie factor.
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I took some liberty with this but it came out awesome. First, I didn't use shrimp, I used...