Mrs. Michael Ramey Profile - Allrecipes.com (18150579)

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Mrs. Michael Ramey


Mrs. Michael Ramey
 
Home Town: Dinwiddie, Virginia, USA
Living In:
Member Since: Aug. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Hiking/Camping, Photography, Reading Books, Music, Genealogy
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About this Cook
I'm a Christian, and try to eat Biblically "clean" foods. I'm a stay-at-home-wife, and mother of two (so far). I enjoy reading, writing, scrapbooking, doctrinal/theology discussion, studying nutrition/natural health, blogging (blog.titus2homemaker.com) and puttering with my website (www.titus2homemaker.com).
My favorite things to cook
Bread. I also enjoy the challenge of cooking both healthy (whole foods) and quick-and-easy.
My favorite family cooking traditions
Every year my mother took cookie plates to the neighbors. The one "unusual" cookie on these plates was pizzelles. Also, definitely Thanksgiving - turkey, homemade stuffing, gravy, and PIE!
My cooking triumphs
The very first time I made a lemon meringue pie, it was successful. I was afraid I would curdle the eggs! Also, creating, from scratch, a frosting recipe with no refined sugar and no egg white.
My cooking tragedies
I roasted some garlic, ahead of time. When we were ready to eat it, I tried to dump it into a skillet to warm it, but I dropped the glass bowl it was in. The glass shattered in the pan, and we had to toss the garlic.
Recipe Reviews 12 reviews
Lisa's Macaroni and Cheese
Something in the measurements here is totally off. Two pounds is a LOT of pasta, and most definitely did not fit in a 9x13" pan. I adjusted the amounts of cheese to match my package sizes (but still used a total of 30 oz.), but otherwise made no adjustments. This completely filled TWO 9x13" pans. I baked them both as the recipe states. It was still very good, but next time I will not make so much!

4 users found this review helpful
Reviewed On: Jul. 27, 2009
Ranch Bean Dip
This quick, easy bean dip is both healthy (I used homemade ranch mix) and different from what's already available. We enjoyed it with corn chips and (although we didn't like it QUITE as much) with carrot sticks, as well. It was good as-is but probably would have been better with a little less of the Ranch (1/2 pkg. like other reviewers have mentioned is probably perfect). I'm planning to also try it with taco seasoning in place of the ranch mix.

2 users found this review helpful
Reviewed On: Jan. 30, 2007
American-Style Red Beans and Rice
This was pretty good. It was nice to have a beans & rice recipe that's DIFFERENT from all the others! I cooked brown rice instead of white to make it healthier.

3 users found this review helpful
Reviewed On: Jan. 28, 2007
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I am a wife and mother of 4 wonderful children.… MORE
 
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