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The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.

Black Bean Lasagna

Reviewed: Jul. 4, 2008
Have to say that I learned that I really dislike the taste of cooked avocado. My hubby and both only took a couple of bites.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Mushroom Risotto

Reviewed: Jul. 8, 2007
This was very delicious. I used wild mushrooms for some extra flavor, and a combination of Asiago and Parmesean. Made it twice in two weeks.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Peachy Chicken Picante

Reviewed: Jul. 8, 2007
This recipe was pretty average for me. Edible, but nothing to write home about. I do think that it is worth tweeking to your own personal taste. I thought it needed something to make it more flavorful. I will try it again, but I think with pineapple, or maybe pineapple and peaches. Needs something...
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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Fresh Raspberry Pie

Reviewed: Jul. 8, 2007
The pie held up nicely, but I found it WAY too sweet for my taste. I would use 1/4-1/3 cup sugar at most. Unless you have raspberries that are not very sweet.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Grandma's Peach French Toast

Reviewed: Mar. 25, 2007
While the flavor of this is fine, it really is too dry the way the recipe is written. No one was too interested in this at my house. Edible, but not worth making again in my opinion.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Tortellini Salad with Grilled Tomato Vinaigrette

Reviewed: Mar. 17, 2007
Tasty salad. Different with the tomato based dressing, but use fresh and good ingrediants and serve with fresh bread. Yum...
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2 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.

Tuscan Bean Salad

Reviewed: Feb. 25, 2007
This was quite bland. The ingrediants sound promising, but it really needs quite a bit of work to make it tasty.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Three Bean Salad

Reviewed: Feb. 18, 2007
As written this recipes is fairly average, in my opinion. It is missing something. I do think it is worth trying and tweaking to your own taste, as it is a good starting point for a salad.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Bean Quesadillas

Reviewed: Jul. 21, 2006
These are easy for a quick lunch, and taste average, but nothing too spectacular. Worth having for something quick and easy.
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0 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.

Honey Grilled Chicken

Reviewed: Jul. 21, 2006
This was insanely bland. It really added little flavor to the chicken. Have to say I'm surprised by the high rating.
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14 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.

Betz's Good Sugar Cookies

Reviewed: Feb. 13, 2006
This recipie is not good for cut-outs. The cookies spread into a huge blob with no shape, defeating the point of cut-outs. The taste is fairly good, but I thought the lemon was a little overpowering for a sugar cookie. I would cut it in half unless you really like the taste of lemon in your cookies.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Beefy Lentil Vegetable Soup

Reviewed: Oct. 23, 2005
I am rating this based on one change...I used beef broth instead of water and bouillon. This was wonderful and hearty and I will definately make it again!
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0 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Navy Bean Soup I

Reviewed: Oct. 23, 2005
This was quite bland and would need some serious tweeking to make it taste good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Oct. 16, 2005
As-Is this recipie is fine, but I would add beef broth instead of the water, carrots, celery, and mushrooms to the sauce for more depth to the flavor.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Bean Potato Enchiladas

Reviewed: Sep. 18, 2005
I will add this to my other potato enchilada recipie. I actually cook the potatos, let them cool, then shred them in my cuisinart. You get much better texture than mashed. Would suggest folks do that.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

B and L's Strawberry Smoothie

Reviewed: Sep. 18, 2005
This was not a spectcular smoothie. Decent to eat, but fairly average for a smoothie.
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Cashew Crusted Chicken

Reviewed: Sep. 18, 2005
My husband thought this was a 5 star and I thought it was just okay. I may tweak it for my personal tastes. Good basic and easy recipie.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Bermuda Spinach Salad

Reviewed: Sep. 12, 2005
This was really great. I did cut the amount of onion down and next time will have to increase it a little bit. Also used 1/2 cup sugar and thought that was better. Great recipie to tweak to your personal tastes!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.8 star rating.

Blueberry Zucchini Bread

Reviewed: Sep. 11, 2005
This was okay. I've had better recipies.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Jamie's Cranberry Spinach Salad

Reviewed: Sep. 11, 2005
This has great flavor. Slightly more vinegar than I like, and I will just decrease it by a tad next time, but that is just changing to suit personal taste. Definately a keeper.
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1 user found this review helpful

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