Bonnie T. Recipe Reviews (Pg. 1) - (18150115)

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Bonnie T.



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Love the Mama Lemon Bars

Reviewed: Apr. 15, 2009
Outstanding bars. I loved the lemon and had a bundle from my meyer lemon tree. I am making a double, double batch for a bake sale for work. I pre-tested these with 8 people who loved them. I double the recipe & used a 13x9 pan.
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Grilled Venison Backstrap

Reviewed: Feb. 13, 2009
I have to give this 5 stars because I was not a fan of Venison, until this recipe. My husband filled our freezer with it this year and this recipe is awesome. I used Famous Dave's Rich & Sassy BBQ sauce. Will make this over and over again. Reheats into little tasty morsels for appetizers. I nuked them and cut them in 1/2 for a quick treat.
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