SBG Profile - (18149271)

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Member Since: Aug. 2005
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Recipe Reviews 5 reviews
Chocolate Zucchini Bread I
My family loves this recipe. I make it exactly as written with one exception- I don't have the unsweetened choc on hand so use a piece of melted chocolate bar. Our 10 & 15 yr old love it knowing it has zucchini in it. Our 16 year old wouldn't touch zucchini with a 10 ft pole so we told him it's Chocolate Chip Cinnamon Bread..he gobbles it up!

0 users found this review helpful
Reviewed On: Oct. 27, 2013
Kids Favorite Meatloaf
I wanted to try this recipe as I wanted a Gluten Free I used rice and corn Chex Mix instead of the wheat. My husband declared this the best meatloaf he had ever had..and I agreed! I used 3/4 of the mixture to make one small meatloaf and added rice to the rest of the mixture and stuffed 2 red peppers..added a little spaghetti sauce to the pan and those were fantastic too!! Can't wait to make again..was gone too fast. Just the right combination of spices..

3 users found this review helpful
Reviewed On: Feb. 20, 2012
Yellow Squash Dressing
Loved this recipe! Used the West Tennessee Cornbread recipe from this site for the cornbread. I did not add the milk and it came out perfect. Also cut the onion in half and we don't like the taste of sage, so substituted 1/4 tsp. poultry seasoning for the sage. Have requests to make again asap!

4 users found this review helpful
Reviewed On: Feb. 7, 2012

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