CAPT PIERRE Recipe Reviews (Pg. 1) - Allrecipes.com (1814906)

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Caribbean Grilled Chicken Breast with Pineapple Salsa

Reviewed: Jul. 23, 2001
Though this is a McCormick(r) submitted recipe, we tried it with a different Caribbean spice, more garlic, and a lemon "Pam" spray before grilling. We also added Mango to the salsa recipe........ GREAT
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7 users found this review helpful

Spicy Mango Salsa

Reviewed: May 24, 2001
Tom is right-on! This is the best Mango Salsa ever. We used cilantro, and also added minced garlic (put garlic in everything except banana pudding!). And our Cuisenart made the recipe a snap to prepare. Capt. Pierre
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5 users found this review helpful

Chicken Marsala

Reviewed: Jan. 13, 2002
Fast, simple, and delicious. Use garlic salt. Serve excess Marsala/mushroom gravy over pasta or rice.
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0 users found this review helpful

 
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