Joby Recipe Reviews (Pg. 1) - Allrecipes.com (18148326)

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Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon

Reviewed: May 28, 2013
Cheese overpowered all other flavors. Bacon was not crisp.
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1 user found this review helpful

Canadian Walleye (Pickerel)

Reviewed: Aug. 11, 2012
Can't wait to try your other pickerel recipe!
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10 users found this review helpful

Blueberry Stuffed French Toast

Reviewed: Aug. 11, 2012
I did take the advice of another review and cubed the bottom layer of bread as well as the cream cheese. It was a lot easier then spreading the cream cheese on bread slices. I also omitted the sugar with the main dish. The maple syrup was sweet enough. Added cinnamon to my liking. Worked great with gluten free bread, though I did cook a bit longer because it still seemed soggy after 30 min.
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2 users found this review helpful

Beer Burgers

Reviewed: Aug. 11, 2012
Not much flavor, but a very juicy burger!
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1 user found this review helpful

Terri's Sloppy Joes

Reviewed: Apr. 1, 2012
No kidding, the best Sloppy Joes I've ever had. Of course, flavour will change depending on the BBQ sauce you use, but I don't think you can go wrong with this recipe! Only thing I changed was by adding finely chopped veggies. It's the only way I can get my family to eat the healthy things.
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6 users found this review helpful

Grilled Asparagus

Reviewed: Feb. 25, 2012
So easy you don't need a recipe...just common sense. Great with sea salt.
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5 users found this review helpful

Lemony Chicken with Artichoke Hearts

Reviewed: Feb. 25, 2012
Rich lemony taste that the whole family loved.
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1 user found this review helpful

Apple Cake III

Reviewed: Nov. 5, 2011
After reading some of the reviews, I tweaked this recipe a bit. I added vanilla, cinnamon and nutmeg to the batter. I also added nutmeg to the brown sugar topping. I cut the brown sugar down as I did the nuts (only because I didn't have a full cup on hand.) Peach filling would work well as would a spice cake mix-as other reviews mention. Pecans would be lovely as well. I love nuts. I think next time I would add them to the batter too. I can see why other reviews mention adding more pie filling. It would be nice to have more apple in each bite. This was an easy recipe to make gluten free. Now that gluten free cake mixes are widely available and it only calls for an extra tablespoon of all-purpose flour, substituting a gluten free flour is no problem!
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4 users found this review helpful

Displaying results 1-20 (of 53) reviews
 
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