Minduhla Profile - Allrecipes.com (18148258)

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Home Town: Wall Township, New Jersey, USA
Member Since: Aug. 2005
Cooking Level: Beginning
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Recipe Reviews 7 reviews
Kingfish Enchiladas
We loved this recipe! I used fresh salsa and marinated the fish in mojo since I didn't have any italian dressing. Also used corn tortillas since that is all I had. Baked about 20 minutes and then finished it under the broiler for a few minutes. Really good!

0 users found this review helpful
Reviewed On: Mar. 9, 2013
Easter Grain Pie
I made this pie with a few changes. I used a frozen deep dish pie crust with no top, cooked pearl barley instead of wheat berries and added roasted pine nuts to the mix. I also cooked it a little longer than the recipe calls for. It turned out great! Even my italian mother-in-law loved it. Now I can bring the Easter Pie to family gatherings with confidence!

24 users found this review helpful
Reviewed On: Apr. 6, 2008
Chicken and Mushroom Chowder
I made this last night and my hubby & I loved it! I used 2 cans of broth and brown rice, left out the water, added butter to the olive oil when cooking the veggies (used portobellas and put in extra because I love them)and then deglazed the pan with a little red wine and added that to the pot. I also used half & half and another 2/3 cup of 1% milk plus a little nutmeg at the end. I did add salt & pepper to taste as I was cooking. I almost always add more spices to any recipe I make but I think the recipe as it stands is a great one. I will definatley make this again and again!

83 users found this review helpful
Reviewed On: Dec. 4, 2007

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