Sunsolei33 Profile - (18148167)

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Recipe Reviews 4 reviews
Eggplant and Zucchini Casserole
This is a great recipe. It is especially wonderful in the summer when you can take advantage of the abundance of local garden vegetables which are available. The only problem I had was that, the commercial stuffing mixes all seemed to contain chicken fat and other undesirable ingredients. We did end up finding one that was vegetarian the second time we made this. Next time I will check Whole Foods, or the organic section of Kroger. They might have healthier options.

1 user found this review helpful
Reviewed On: Oct. 2, 2010
Chocolate Zucchini Cake III
I love this recipe! It is a great way to use up all of that extra summer zucchini that people keep leaving on my doorstep. I used 2 cups of coarsely ground LOCAL spelt flour in place of unbleached flour, and the result was TO DIE FOR!! It gave it a nice grainy texture and the taste was superb. Also, I used 3/4 cup of applesauce + 1/4 cup oil instead of a whole cup of oil. I think that both modifications made this recipe extremely tasty and probably much healthier. I will definitely make this one again!!

0 users found this review helpful
Reviewed On: Aug. 18, 2009
Chili Sauce
Wow! This recipe is really tasty and simple! Did I mention cheap? I used it instead of buying a bottle of chili sauce for my homemade vegetarian chili, and I must say, YUMMY!

3 users found this review helpful
Reviewed On: Oct. 19, 2008
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Cooking Level: Intermediate
About me: I love experimenting new recipes and I like to… MORE

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