Chanecia Profile - Allrecipes.com (18145771)

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Chanecia


Chanecia
 
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Member Since: Aug. 2005
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Recipe Reviews 12 reviews
Light Oat Bread
Made this recipe as is, and it was good. Made it again with some minor changes, and it was off the charts. I used 2T oil instead of margarine, I used 2T honey instead of sugar, and added in 2T of molasses. I also opted to use the Fast Bake setting on my bread machine. Could barely wait for it to cool, before we all dove in. Great as is, and even better as a sandwich!

1 user found this review helpful
Reviewed On: Jan. 10, 2011
Exquisite Pizza Sauce
Fantastic. Left out the anchovy paste, kept everything the same. Was a bit sweet according to my husband, but I loved it! Taste even better as time past! Definitely my go to pizza sauce.

1 user found this review helpful
Reviewed On: Nov. 3, 2010
Ricardo's Pizza Crust
Loved this! Made as is in the breadmaker, but did have to precook before adding sauce and toppings. Have made this again, and substituted 1 cup whole wheat flour for some of the bread flour. A very delicious addition, and I think I will always swap it in.

0 users found this review helpful
Reviewed On: Nov. 3, 2010
 
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