Annette Witherspoon Profile - (18143711)

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Annette Witherspoon

Annette Witherspoon
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Member Since: Aug. 2005
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Honey Crunch Pecan Pie
I own a Pecan business & make Pecan Pies for the public. I have my usual one I make which is a lot like this one but I don't use the brown sugar. So this year I added this one to my choices. Now the glazed Pecans on top not only add a special "crunch" but the presentation is outstanding. Now here is your hint... and this is not just because I own a Pecan store...take this to the bank..Use FRESH Pecans not store bought. Pick some up & shell them or go to a Pecan shop that gathers them. It makes ALL the difference in your pie. You spend a lot of time cooking & nothing is more horrible than an old rancid pecan out of a bag.

6 users found this review helpful
Reviewed On: Nov. 30, 2005
Rum and Sweet Potato Casserole
Made this for Thanksgiving & it was a smash. I especially enjoyed the Pecans on top. My sister-in-law asked for the recipe & she never likes anything!

2 users found this review helpful
Reviewed On: Nov. 30, 2005
Kim's Chocolate Fudge Cake
This is a great Chocolate cake & it is a hit. It is easy & if you don't tell, noone will know it is box.

9 users found this review helpful
Reviewed On: Aug. 17, 2005

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