Chandra Recipe Reviews (Pg. 1) - (18141729)

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Simple Chicken Brine

Reviewed: Sep. 11, 2014
This makes for a flavorful chicken without much effort, but it's too soy sauce-y for my taste. Next time I'll try apple cider vinegar in place of the soy sauce.
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Quinoa Vegetable Salad

Reviewed: Jun. 8, 2014
I substituted fresh basil and oregano for the cilantro and mint and it was delicious. It made A LOT, but that was fine because I took it to a BBQ. In the future, if I make it for home for my family of 5, I'll cut it in half.
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1 user found this review helpful

Bread Machine Focaccia

Reviewed: Apr. 10, 2014
This was super easy and delicious. I baked it in two 9-inch round cake pans for 25 minutes and it came out perfect. I didn't grease the pans and had a difficult time removing the bread. Next time I'll spray with Pam.
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Fat Pete's Fudge

Reviewed: Mar. 27, 2014
This fudge was easy to make and tastes very good. The recipe makes a lot! In my 13" x 9" pan, it was a 1 1/2" inches deep! If I make this again, I'll halve the recipe but use the same pan. Also, I used natural peanut butter on the top but it never set up like the fudge did. Next time, I'll pour half the fudge into the pan, add the layer of peanut butter, and then pour the rest of the fudge on top.
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Apple Pecan Cobbler

Reviewed: Oct. 16, 2013
This is good, but it comes out very cake-like. I prefer something more pie- or crisp-like.
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Displaying results 1-20 (of 233) reviews
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