carleekat Recipe Reviews (Pg. 1) - Allrecipes.com (18141361)

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Jiddo's Fatayer Sabanegh (Spinach Triangles)

Reviewed: Oct. 24, 2010
This recipe is nothing like the fatayer filing i make. PEPPER..needs PEPPER..lots of it..freshly ground black and some cayenne... lemon juice, sumac, olive oil...the spinach must be DRY ( I use frozen chopped and squeeze out ALL of the water once it is defrosted )...and more salt...( the dough sucks out the flavouring so the filling must almost be over flavoured for the end result to have any flavour !!! must taste too spicy, too lemony, too olive oily to oniony before you put in the pockets and you willhave perfect end result fatayer
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5 users found this review helpful

Texas Chocolate Frosting

Reviewed: Aug. 30, 2010
Love this but made key changes!!!! 1) dbled the recipe for a large 2 layer cake 2) used room temp BUTTER 3) used twice the ammount of cocoa and only 5 1/2 cups of icing sugar ( remember I dbled the recipe ) 4) used 1/2 milk suggested and added same volume of cold strong coffee...any additional liquid needed to smooth out the frosting was cold coffee....I couldnt keep my teenagers away from the beaters and bowl and because of this I BARELY had enough for my cake ( "but mum, that corner doesnt NEED icing " as they licked their spoons and dipped for more )
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Baked Ziti I

Reviewed: Jan. 22, 2006
Everyone loved it. If any of you are familiar with the Presidents Choice line of products, tastes very close to the Baked Penne but without the work. Next time will add more cheese.
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Pumpkin Cake I

Reviewed: Jan. 22, 2006
I liked it. Family didn't.
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1 user found this review helpful

Cinnamon Raisin Bread I

Reviewed: Jan. 22, 2006
I add cinnamon to the dough while mixing and more when rolling. Very yummy. Neighbours can't get enough.
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1 user found this review helpful

Chocolate-Mascarpone Phyllo Triangles

Reviewed: Jan. 22, 2006
Anything made with phyllo always looks inpressive... and even though everyone loved these, I found them mediocre. Will make again if asked to otherwise I will find somehting else
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Beef Stroganoff III

Reviewed: Jan. 22, 2006
I simmer all afternoon and I gradually add a whole bottle of white wine. No mater how much I make ( have used entire lean roast ) there is NEVER any leftovers.
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Baked Oatmeal I

Reviewed: Jan. 22, 2006
This was edible. I amnot sure what I expected, but this was certainly not it.
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Garlic-Lemon Double Stuffed Chicken

Reviewed: Jan. 22, 2006
Family tollerated this one. Doubt will make again since I have other chicken recipes they much prefer.
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1 user found this review helpful

My Amish Friend's Caramel Corn

Reviewed: Jan. 22, 2006
I substitute butter. Tastes just like "kernals" double double butter but you make it yourself!!!!!!!!!
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1 user found this review helpful

Hershey's ® Hot Fudge Pudding Cake

Reviewed: Jan. 22, 2006
Such a quick late evening "throw together at the last minute" treat when the family gathered for a movie rental.
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Banana Banana Bread

Reviewed: Jan. 22, 2006
Way too moist ...baked extra 30 mins..and still seemed like was not baked.
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2 users found this review helpful

Indian Saffron Rice

Reviewed: Jan. 22, 2006
Goes wonderfully with curry-coconut shrimp. Won't be able to do one without the other.
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Curry-Coconut Shrimp

Reviewed: Jan. 22, 2006
WOW will make again and again and again!!!!!!!Added shredded coconut to the mix.
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Hash Brown Casserole II

Reviewed: Jan. 22, 2006
This...was edible, but barely... I have a very fussy family..and no one liked this one. I ate lots of leftovers. Even the neighbourhood kids that ended up staying for dinner didn't finish this one.
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1 user found this review helpful

 
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