Never let the truth get in the way of a good story
My favorite things to cook
foraged native ingredients.
My favorite family cooking traditions
stuffed cabbage, chicken soup, nut bread, gravy.
My cooking triumphs
cochinita pibil with banana leaves harvested from the backyard of my apartment, acorn flour, chaparral salad.
My cooking tragedies
Subcontinent Indian food. WTF?