CLYNNC1 Recipe Reviews (Pg. 1) - Allrecipes.com (18139890)

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CLYNNC1

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Slow-Cooker Chicken Tortilla Soup

Reviewed: Dec. 16, 2014
So easy and good! I have used frozen and thawed chicken breasts and it works both ways.
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Marinade for Chicken

Reviewed: Nov. 16, 2014
Delicious! Made half recipe and still had enough to use 2 more times.
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Thai Steamed Mussels

Reviewed: Sep. 11, 2012
I had high hopes but the lime was way too strong.
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Peanutty Beef Skewers

Reviewed: Nov. 1, 2011
I really wanted to like this... unfortunately neither my husband or I did. I followed the recipe exactly. Sorry, I won't be making this again.
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Apple Crisp III

Reviewed: Sep. 24, 2011
So easy and good!
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1 user found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Sep. 24, 2011
So good! This is my go-to recipe whenever I am bringing a salad someplace and people ALWAYS ask for the recipe.
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2 users found this review helpful

Maple Dill Carrots

Reviewed: Sep. 24, 2011
Delicious! Sometimes I add a little curry powder too.
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Awesome Slow Cooker Pot Roast

Reviewed: Oct. 31, 2010
Awesome pot roast and so easy. With only my husband and myself, we have plenty of leftovers. Last time I made a beef pot pie with the leftovers. So good! Like others, I added carrots, potatoes, and celery.
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Cream of Mushroom Soup I

Reviewed: Dec. 14, 2009
So good and easy! I used fat free half and half and just blended it with an immersion blender in the pot. Can't wait to make it again.
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Feta Shrimp Soup

Reviewed: Dec. 13, 2009
Very good! I did make two small changes. Used canned tomatoes that I cut up quickly and used broth in place of clam juice (didnt have any). It was great! I will be making this again, topped with croutons too!
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5 users found this review helpful

Chicken Enchiladas I

Reviewed: Apr. 28, 2009
Awesome! My hubby doesn't like onions so I'm leaving it out when I make it tonight. Can't wait!
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1 user found this review helpful

Patti's Mussels a la Mariniere

Reviewed: Mar. 23, 2009
Fantastic!
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Sweet Restaurant Slaw

Reviewed: Jul. 26, 2008
This was great. I used less sugar, as others suggested, and am definitely glad I did because I think it would have been too sweet if I had used as much as was called for. *** I just made this again and swapped out a little more than half of the mayo with fat free greek yogurt. You can't taste the difference and it really lightens it up. Give it a try!
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Salsa Chicken

Reviewed: Mar. 20, 2008
I was skeptical of this but it was awesome! I made it exactly as written. It was a great change from most of the recipes I make with chicken breast.
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Nov. 10, 2007
Yum! Next time I'm going to add more ham. Thanks for the great recipe! Does anyone have suggestions for bringing it back to life from frozen? I am assuming the best way is in a pot on the stove over low heat. Am I right?
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Amish White Bread

Reviewed: Nov. 10, 2007
I had never made bread before and this is great! People have mentioned that they used the recipe to make cinnamon bread. I'd love to try it!
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Displaying results 1-20 (of 33) reviews
 
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