JENEPEREZ Recipe Reviews (Pg. 1) - Allrecipes.com (18139416)

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JENEPEREZ

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Chicken Hekka

Reviewed: Sep. 19, 2005
This recipe is alright,but I found it a bit sweet.
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5 users found this review helpful

Broccoli Beef I

Reviewed: Sep. 9, 2005
The meat was kind of hard ,but ive had better at restaurants.
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1 user found this review helpful

Boudreaux's Zydeco Stomp Gumbo

Reviewed: Sep. 9, 2005
Very easy,I will definitely make it again.
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1 user found this review helpful

Fourth of July Potato Salad

Reviewed: Sep. 9, 2005
Great recipe,my boyfriend didnt like it because of the vinegar so I ended up having it all to myself.
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1 user found this review helpful

Singaporean Tender Pork Spare Ribs

Reviewed: Sep. 6, 2005
This recipe is so amazing i would give more stars if I could.The ingredients may sound odd together but mixed together theyre awesome,will definetely make this an all time favorite.
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14 users found this review helpful

Caribbean-Marinated Shrimp and Scallops

Reviewed: Aug. 23, 2005
I would not recommend this one to anybody.I thought this recipe tasted gross and i will never cook this one again
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5 users found this review helpful

Chicken Flautas

Reviewed: Aug. 23, 2005
This is by far the best mexican recipe I have cooked so far,I recommend this one ..
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2 users found this review helpful

Bolognese Stuffed Bell Peppers

Reviewed: Aug. 23, 2005
This recipe was delicious and I will definitely be cooking this one again
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1 user found this review helpful

Bell Pepper and Lemon Salmon

Reviewed: Aug. 23, 2005
This recipe is somewhat ok,I thought it could have used more ingredients.
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4 users found this review helpful

Grecian Chicken

Reviewed: Aug. 23, 2005
This recipe is good if you like international cuisine.I would definitely cook this one again!
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2 users found this review helpful

Sukhothai Pad Thai

Reviewed: Jun. 16, 2005
This recipe is awesome!!!Id give it more stars if I could.Ive been going to a Thai restaurant that is almost 1 hour away from my house just to get some pad thai,but I dont think ill be going there again!!This recipe is very easy to make.I only have 2 suggestions on this dish.Here they are: 1-When you decide to buy the ingredients for this dish keep in mind that there are many varities of rice noodles because of the diversity of every country in Asia(meaning all noodles are not the same over there!).Asian markets sell pad thai noodles which are intended for use in pad thai,you may ask for them as Mekong Rice Stick or by their Thai name-> BANH PHO MEKONG. 2-I have realized that you dont have to use the tofu in strips like the recipe suggested,I dont like tofu on a regular basis but my boyfriend does.I solved this issue by just cutting the tofu in cubes and by the time I blended it with the eggs you cant really tell which is egg or which is tofu.This is a good dilemma solution for children or adults because they wont be able to notice the difference and you wont have to give up on the tofu.
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50 users found this review helpful

Apple-a-Day Pork Chops

Reviewed: Jun. 16, 2005
This recipe is good for people that enjoy tart and sweet foods.My boyfriend really enjoyed this dish but I was not impressed.I dont think I will make this one again anytime soon!
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3 users found this review helpful

Eggplant Parmesan I

Reviewed: Jun. 16, 2005
I would have never thought I could actually cook eggplant and not mess it up,but this recipe has probed me wrong!This dish is very easy to make and sure to please everyone.
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1 user found this review helpful

Chicken and Apple Curry

Reviewed: Jun. 16, 2005
This recipe is good if you want to try something different with your chicken,I recommend this one.I made it with spicy mexican rice and it was an awesome combination.
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2 users found this review helpful

Banana Crepes

Reviewed: Jun. 16, 2005
This version of crepes is excellent,I made them part as brunch along with french toast on the side and I have to say this recipe is worth keeping and making again!!
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3 users found this review helpful

French Toast I

Reviewed: Jun. 16, 2005
This recipe is different from the one my mother showed me,I had decided to use this one because I wanted to try something different.I wasnt impressed with this one but I will give it 3 stars for the simplicity of the recipe.
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1 user found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Jun. 11, 2005
This recipe was good.I would suggest it to anyone.Its not a saucy pasta dish and thats what I like about it because its something different.
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1 user found this review helpful

 
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