LADDIE18 Recipe Reviews (Pg. 1) - Allrecipes.com (18138473)

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Tender Italian Baked Chicken

Reviewed: Aug. 23, 2010
I made this for dinner tonight and my fiance ate 3 of them! Easy recipe....it just gets a little messy
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4 users found this review helpful

Thumbprint Cookies I

Reviewed: Dec. 19, 2013
This recipe was wonderful - I did follow it as directed but here are some other variations that were successful. One tray I rolled in coconut instead of nuts (ran out of nuts) and they turned out well. I filled some with icing after they were done baking instead of jelly and they turned out well also! Happy baking.
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0 users found this review helpful

Zesty Quinoa Salad

Reviewed: May 19, 2013
This was very easy to make and I am in love with it! The flavors are wonderful. I made it for lunch last week and I am making it again for lunch this week. My 1 year old likes it too.
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2 users found this review helpful

Lasagna Toss

Reviewed: Apr. 29, 2009
This was very easy to make and very tasty! I will be making this again.
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7 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 27, 2011
Great recipe! The flavors were wonderful. It was well worth the extra time and effort.
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4 users found this review helpful

Mom's Favorite Baked Mac and Cheese

Reviewed: Sep. 6, 2011
Great Mac and Cheese recipe! Easy to make and the ingredients are usually available.
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2 users found this review helpful

Sweet and Sour Meatballs

Reviewed: Feb. 5, 2012
This recipe was a huge hit! I also used frozen meatballs and cooked them in the crock pot on low for 4 hours. I will be making these again.
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6 users found this review helpful

Creamy Rice Pudding

Reviewed: Jan. 3, 2013
Great recipe and very easy to make!
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0 users found this review helpful

Six Week Bran Muffins

Reviewed: Jan. 3, 2013
I love having this in the fridge to make when ever I need muffins.
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0 users found this review helpful

Pinto Bean Dip

Reviewed: Apr. 19, 2014
I liked this recipe but I thought it was a little too salty for my taste. I will be making it again but cutting the salt down. Also, 3 jalapeno slices do not give a lot of heat. I would recommend trying it and then adding more to your liking.
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0 users found this review helpful

Cranberry Pistachio Biscotti

Reviewed: Dec. 27, 2010
Big hit with my family!
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9 users found this review helpful

Andrea's Pasta Fagioli

Reviewed: Dec. 5, 2011
Great recipe! I did follow some suggestions of other users. I used some chicken stock instead of water. I also used 1 15 oz can of diced tomatoes and 15 oz can of tomato sauce. I did find that most of the liquid was absorbed with the full pound of pasta. Next time I will be cutting the amount of pasta down
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1 user found this review helpful

Vegetarian Chickpea Sandwich Filling

Reviewed: Jan. 3, 2013
Healthy alternative for lunches
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0 users found this review helpful

Gnocchi in Fontina Sauce

Reviewed: Mar. 29, 2011
Plan on eating all of it because it is NOT good as seconds.
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1 user found this review helpful

 
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