SARA SLADE Recipe Reviews (Pg. 1) - Allrecipes.com (1813593)

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SARA SLADE

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Gingerbread Men

Reviewed: Dec. 11, 2012
Love this recipe! I make this every year. The dough is easy to work with and though I don't care for butterscotch pudding, you wouldn't even know it's in there. It has a wonderful flavor for those who love gingerbread, and even those who aren't especially fond of gingerbread love this recipe. Thank you for posting. This would also work great for gingerbread houses as well.
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1 user found this review helpful

Apple, Carrot, Or Zucchini Cake

Reviewed: Jun. 1, 2011
This cake is divine. Perfect way to use up all that summer zucchini! We like to add cream cheese frostin to ours. This is a very dense, but delicious cake.
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2 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Jun. 1, 2011
Best biscuit recipe of all time. Seriously light and fluffy. Buttermilk tastes great or add vinegar or lemon juice to the milk called for. You won't be disappointed.
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2 users found this review helpful

Pumpkin and Sausage Soup

Reviewed: Oct. 8, 2004
This is an incredible recipe. It warms you up inside and tastes the way a fall soup should, pure comfort. I didn't add the liquer, just extra chicken stock. I couldn't have been happier. I shared this at a church gathering and had many compliments. This will deffinately become a fall favorite in our house.
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8 users found this review helpful

Creamy Banana Bread

Reviewed: Aug. 18, 2000
This is the very best banana bread I've ever had. It's so moist it falls apart in your mouth. I loved it.
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1 user found this review helpful

Peanut Butter Chocolate Chip Cookies from Heaven

Reviewed: Aug. 5, 2000
My husband and I found similar cookies in San Francisco. I really liked them and wanted to duplicate them and although I mixed the soda measurements, they still tasted great, they were just a little flat.
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1 user found this review helpful

Oatmeal Raisin Cookies I

Reviewed: Aug. 5, 2000
This was a sensational recipe. I added a little extra cinnamon and a bit of nutmeg, and just fell in love. I generally don't care for this cookie variety, but when I finished, I wished I had doubled the batch.
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6 users found this review helpful

 
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