PJTHOMPSON Recipe Reviews (Pg. 1) - Allrecipes.com (18135826)

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Baked Ziti with Sausage

Reviewed: Apr. 29, 2009
This is an easy-to-prepare, tasty recipe, and I will definitely make it again with two changes. First, I will saute the onion with the sausage so it will cook longer and have a sweeter taste. Secondly, I will bake this twice as long. After the 20 minutes covered and 15 more for the cheese to melt on the top, the ziti was NOT hot. I ended up putting individual servings in the microwave for a quick fix.
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Chicken In Basil Cream

Reviewed: Aug. 26, 2009
Loved the sauce, and it was sooo easy! Will make again and again. I served w/ farfalle tossed in a little butter, milk and a sprinkling of parmesan and pepper. Feels like a fancy restaurant meal, and would be great for guests.
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Brown Rice

Reviewed: Apr. 11, 2010
Love, love, love this recipe! Easy and delicious. Everyone I've made it for wants the recipe. BUT I recommend leaving out the basil. We didn't like it in this dish and we are basil-lovers.
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Zucchini Brownies

Reviewed: Aug. 8, 2010
I'm giving this five stars because it was so delicious. However, I would not classify it as brownies, but as a cake. I did not add any eggs, and would love to know how people got the fudgy brownie texture. Nevertheless, it is a recipe I'll make again and again.
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Shredded Beef Tacos with Lime

Reviewed: May 21, 2012
This was so easy! It was tender and flavorful. My husband said it needed nothing but cheese!
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