MOEANDSUE Profile - (18133263)

cook's profile


Home Town:
Living In: Welland, Ontario, Canada
Member Since: Jun. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Camping, Biking, Walking, Music, Wine Tasting
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Recipe Reviews 30 reviews
Bacon Ranch Chicken Skewers
Made this recipe recently and it came out perfect. I used thick cut double smoked bacon and next time I might use extra red onion threaded throughout the Kebab.

0 users found this review helpful
Reviewed On: Jul. 2, 2014
Steamed Brisket in Guinness(R)
Wow! I'm not opposed to tinkering with a recipe but this sounded so good that I didn't change a thing. I applied the rub to the brisket and let it sit covered in the fridge overnight. We had guests over for dinner and everyone raved about it. Thanks for a great recipe Josie.

0 users found this review helpful
Reviewed On: Apr. 28, 2013
Debdoozie's Blue Ribbon Chili
This is very similar to the chili that I make, the biggest difference is I usually use 1lb ground beef and 1 lb hot italian sausage removed from the casing and browned with the beef.

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Reviewed On: Sep. 20, 2012

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