ALAIKAT Profile - Allrecipes.com (18133022)

cook's profile

ALAIKAT


ALAIKAT
 
Home Town:
Living In:
Member Since: Jun. 2005
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Menus 1 menus
  • Sort by:
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 6 reviews
Better-Than-Olive Garden(R) Alfredo Sauce
Yes, yes, yes! I love alfredo sauces when I go out, but before now have never found a recipe I could master in my own kitchen. Creamy and quick and actually worked pretty well as leftovers. My only tweak was to substitute 1/2 cup whole milk for 1/2 cup of the cream (to lighten just a little). I used wet mozzarella and it melted just fine. I served with sauteed chicken and steamed broccoli tossed in. Excellent.

6 users found this review helpful
Reviewed On: Jul. 15, 2014
Autumn Lentil Soup
LOVED this soup. So simple and so yummy. Only a few minor changes, mostly due to what I had on-hand: I didn't have dried minced onion, so that got left out; I had fresh parsley, so I doubled the amount and used that; I liked the carrot and cilantro idea, so I added those (shredded carrot in with the onions, cilantro added to the finished soup); I cooked it for only an hour once all the ingredients were in-- the lentils were well soft by then. Such a wonderful, light, fall soup. I'm so glad I have leftovers!

2 users found this review helpful
Reviewed On: Oct. 21, 2012
Apple and Prosciutto Stuffed Chicken Breast
This recipe was lovely -- very light and fresh-tasting. I would definitely recommend a few changes, though. For one, I think "apple pie spice" means different things for different people. I used cinnamon, mostly, but also some ground cloves and allspice. I couldn't find the nutmeg, but a little bit of that would have also been good. Second, I used way way more apples than this recipe called for and I still thought a little more would have been yummy. Definitely be liberal with your apples. I chose three varietals: gala, granny smith, and golden delicious. They went well together. Finally, I think the sauce could have used some salt. All in all, this was a fantastic recipe-- what a great combo! So thanks to the author for sharing!

3 users found this review helpful
Reviewed On: Jun. 20, 2009
 
ADVERTISEMENT

In Season

Back To School Already?
Back To School Already?

Hard to believe, but many kids will be back in school at the end of the month. Get ready.

Cauliflower Recipes
Cauliflower Recipes

You won't believe all the things you can do with cauliflower. It's a great low-carb option.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States