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MEALSOLUTIONS
 
Home Town: Highland, Michigan, USA
Living In: Brighton, Michigan, USA
Member Since: Jun. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Southern, Dessert, Gourmet
Hobbies: Hiking/Camping, Camping, Reading Books, Music, Painting/Drawing, Wine Tasting
Recipe Box 1 recipe
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About this Cook
I work as a chef for a small gourmet place in Brighton, MI
My favorite things to cook
My favorite things to cook are mexican food and anything on a grill.
My cooking triumphs
I became an executive pastry chef at age 19.
Recipe Reviews 1 review
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Baked Seafood Au Gratin
I made this recipe for a cooking demonstrtion at a specialty foods store and everyone LOVED IT!!! The only thing I did different was I used tilapia instead of the flounder.

4 users found this review helpful
Reviewed On: Mar. 11, 2006
 
 
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