Gretel Shuvzwichinstov Profile - Allrecipes.com (18131969)

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Gretel Shuvzwichinstov


Gretel Shuvzwichinstov
 
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Member Since: Jun. 2005
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Baked Spaghetti Corn
doubled the recipe and kept the same amount of margarine. DELICIOUS!

0 users found this review helpful
Reviewed On: Sep. 20, 2007
Jiffy Cinnamon Rolls
The dough is VERY sticky so I put a generous amount of flour down before I scooped the dough out of the bowl, and also threw some on top of the dough while I was kneading, to keep it from sticking to my hands. Other than the extra flour, I stuck exactly to the recipe, and it came out GREAT. Next time I might use a cream cheese frosting.

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Reviewed On: Jun. 6, 2005
 
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