TCSTEFFEY Recipe Reviews (Pg. 7) - Allrecipes.com (18131012)

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Original Nestle® Toll House® Chocolate Chip Pan Cookie

Reviewed: Feb. 21, 2006
Turned out great and got lots of compliments at work. Nice, simple recipe.
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Pizza Casserole

Reviewed: Feb. 19, 2006
I enjoyed this, my kids were spilt on it. I think I will use some Italian sausage instead of the hamburger which will give it more taste, really versatile-I'll make again with changes.
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1 user found this review helpful

Cherry Coconut Bars

Reviewed: Feb. 17, 2006
Everyone enjoyed-nice to have something different to eat! Thanks for recipe!!
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2 users found this review helpful

Scrambled Eggs Done Right

Reviewed: Feb. 12, 2006
I added the mayo, some half and half and scrambled the eggs! Excellent! Family really enjoyed, I'll make them this way from now on.
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1 user found this review helpful

Irish Brown Soda Bread

Reviewed: Feb. 12, 2006
Good taste, family really enjoyed. I had the bread in for 30 minutes and it was overcooked. I will watch it much closer next time.
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4 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Feb. 12, 2006
Very good!! Cookies came out perfect and everyone loves them! Thanks for recipe!
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Candy-Coated Milk Chocolate Pieces Cookies I

Reviewed: Feb. 11, 2006
Tasted good and were soft. I added a little oatmeal per preference. Didn't knock my socks off-but a good cookie.
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White Chili

Reviewed: Feb. 11, 2006
Tasted good, looked a little unappealing. I fried 1/2 onion and some mushrooms with the turkey. Used a shredded pizza blend for the cheese and added 1/2 cup sour cream and a tablespoon on cajun seasoning. There was liquid and the there was this big glop of stringy cheese with beans stuck in it. Will make again, but will use cheese as a garnish.
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Beef and Biscuit

Reviewed: Feb. 10, 2006
My family loved it!! My four year old had three helpings. I doubled recipe and used 9x13 glass baking dish greased. Added a packet of taco seasoning along with chilli seasoning. Prebaked bottom for 6 minutes and I also put cheese on top for last 15 minutes. Bread was not soggy the first day or on the next when I reheated.
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2 users found this review helpful

Cider Vinegar Chicken

Reviewed: Feb. 3, 2006
I used 1/2 cider vinegar and 1/2 red wine vinegar, alse sprinkled seasoned salt and rosemary on breast. They had a good flavor and moist. I doubled the vinegar for extra tang. Family enjoyed and I will keep playing with different seasonings.
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Michelle's Peanut Butter Marbled Brownies

Reviewed: Feb. 3, 2006
Good taste and easy to make, a little dry which could be my mistake. Will make again.
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Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 26, 2006
Very good-kids all ate it!!! Moist with good flavor, easy to make.
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Jan. 25, 2006
Chicken was moist and fell off the bone, good flavor, my husband felt the skin was a little too salty. I will be making again and playing with the spices.
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jan. 23, 2006
Very good flavor, moist and chewey, the kids really loved them. Made them a second time with brickle chips instead of walnuts. Great!!
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Cream Corn Like No Other

Reviewed: Jan. 21, 2006
Great taste and all the kids had seconds! Used a little cornstarch to thicken it and I doubled the recipe to make sure I had enough. Thanks for recipe!
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67 users found this review helpful

Glazed Meatloaf II

Reviewed: Jan. 20, 2006
Very good recipe-I used oatmeal instead of bread(personal preference), but everything else the same. Meat was moist and flavorful-will be making again. Thanks for recipe!
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1 user found this review helpful

Maple Dill Carrots

Reviewed: Jan. 20, 2006
These were great! I used the small skinned carrots, all the water absorbed like it should, and the kids actually ate a vegetable. Thanks for recipe!
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Swiss Enchiladas

Reviewed: Jan. 16, 2006
Very good!! I loved the cream with the enchiladas-I've never had them like this. I'm thinking of doing seafood like this instead of the chicken. My ten year old loved these. Thanks for recipe!
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Chicken Enchilada Dip

Reviewed: Jan. 15, 2006
Very good, I thought I had some taco seasoning to add for flavor but was out. A little on the greasy side, but I would make again and add something for more kick.
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Butterscotch Blondies

Reviewed: Jan. 13, 2006
Great recipe, family really loved! I cooked the bottom a little too long, next time I will watch it closer. I also used choc. chips and peanut butter chips for variety.
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Displaying results 121-140 (of 207) reviews
 
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