RUPIEZUM Profile - (18130509)

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Member Since: Jun. 2005
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Recipe Reviews 2 reviews
These are super quick and easy to make, but no one who gobbles them up will believe how little effort went into the making. One tip that made my life easier - spread the cheese mixture onto the English muffin halves, and then use a pizza wheel to cut those halves into nibble-sized wedges. It's much easier than trying to spread the mixture onto little wedges. ;-)

1 user found this review helpful
Reviewed On: Nov. 26, 2010
Green Beans with Almonds and Caramelized Shallots
I made this for Thanksgiving dinner, as a change from the usual green beans. There were rave reviews all around!

2 users found this review helpful
Reviewed On: Nov. 26, 2010

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