foodinmybelly Recipe Reviews (Pg. 8) - Allrecipes.com (18129403)

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Olive Cheese Melts

Reviewed: Jul. 3, 2007
I've made these twice and left out the salt the second time around. They're really great! I'm confused by the review that was based off the reviewers math skills. Seems silly to waste time counting numbers on your fingers and toes when you could just be enjoying a great recipe.
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1 user found this review helpful

Fried Egg Sandwich

Reviewed: Jun. 3, 2007
I love these sammies, ketchup is a must for me! Thanks for the recipe!
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0 users found this review helpful

Cathy's Banana Bread

Reviewed: May 28, 2007
Super yummy! Thanks for the recipe!
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0 users found this review helpful

Black Bean Salad

Reviewed: May 7, 2007
I left out the onions and the green pepper because I didn't have them on hand. Took it to a fiesta to eat as a dip and had some leftovers so we wrapped the salad in tortillas with some white rice and shredded cheese. Totally rocked!
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11 users found this review helpful

Oatmeal Raisin Cookies VII

Reviewed: Apr. 29, 2007
Everybody enjoyed these. I doubled the recipe, filled a 9x13 pan with a little more than half of the cookie dough, then attempted to bake the rest of the dough just as drop cookies. The drop cookies didn't bake up very well, but the bars were amazing!! Thanks so much, I will be making these again and again!
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0 users found this review helpful

Broccoli Casserole III

Reviewed: Apr. 29, 2007
I didn't have any Ritz crackers so I used croutons and Cheez-it crackers instead. May not be the healthiest way to eat veggies but sure was a delicious way to enjoy broccoli! I'll be making this again for sure, thanks for the recipe!
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2 users found this review helpful

Meatloaf With A Bite

Reviewed: Apr. 23, 2007
I used crushed Doritos and added taco seasoning. Great flavor but didn't quite hold together very well. We will be making this again, thanks for the recipe!
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2 users found this review helpful

Chicken Enchilada Dip

Reviewed: Apr. 1, 2007
I made this recipe as written and although it turned out great I think next time around I'll do as others suggest with 1/2 mayo and 1/2 sour cream instead of all mayo, along with an extra jalapeno. Thanks for the great recipe!
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1 user found this review helpful

Garlic Chicken

Reviewed: Mar. 18, 2007
This was juicy and full of flavor. Super easy too. I may try marinating the chicken in the olive oil/garlic mix for a few hours as suggested by another reviewer. Thanks for the recipe!
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0 users found this review helpful

Peanut Butter and Banana French Toast

Reviewed: Mar. 6, 2007
This was great. Like a few other reviewers I also cooked the two slices separate, then sandwiched the peanut butter and banana slices in between. A super easy and yummy change on the usual french toast. Thanks for the recipe!
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Bavarian Style Meatballs

Reviewed: Mar. 3, 2007
Like a few others, I also doubled the amount of meatballs but not the sauce. We ate them on potato dinner rolls with swiss cheese. They were great! Thanks for the recipe.
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3 users found this review helpful

Migas II

Reviewed: Feb. 23, 2007
I made this for breakfast this morning and it was great! I added a little dollop of sour cream and lots of salsa. Next time I think I'll try adding some green chili peppers. Thanks for the recipe.
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0 users found this review helpful

Popcorn Nachos

Reviewed: Feb. 23, 2007
Yum, I didn't add the cheese because we didn't have any but I can only imagine that the cheese would add complete yumminess to this snack. Thanks for the recipe!
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2 users found this review helpful

Mashed Potato Dream

Reviewed: Feb. 4, 2007
These potatoes were great. Instead of the garlic powder I put a couple of garlic cloves in with the boiling potatoes then just mashed it all together. I didn't have Parmesan so I added cheddar and monterey jack. Thanks for the recipe!
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0 users found this review helpful

Scrambled Eggs Done Right

Reviewed: Feb. 1, 2007
This is the only way I've been making scrambled eggs since I found this recipe about a year ago. The Best!...thanks for the reipce Bill!
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1 user found this review helpful

Pierogi (Polish Dumplings)

Reviewed: Jan. 29, 2007
Okay, so I never knew what Pierogis were until I was 16 and had the frozen kind at a friend's house. I liked them then so decided to try them from scratch when I saw this recipe. Yum, yum, yum! I LOVE PIEROGIS! Thanks for the recipe, I'll be making it again.
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Pear Bread I

Reviewed: Jan. 16, 2007
Growing up, my Grandmother always sent us a bottle of homemade pear jam no matter where we lived in the U.S. When I saw this recipe for Pear Bread I thought of her and of how delicous it would go with her recipe for her famous jam. Sure enough I was right...as soon as this bread came out of the oven, we spread slices with butter and her delicious pear jam! I'm pretty sure we got a glimpse of heaven within those two minutes of inhaling this delicious treat! Followed the recipe exactly. Thanks so much for this delicious recipe!
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1 user found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Jan. 7, 2007
I put frozen uncooked chicken in the crock pot as well and then shredded it after a few hours. I didn't have any enchilada sauce so I used a bottle of beer and a packet of taco seasoning instead. I also added two cans of black beans just because I like them. It turned out perfectly delicious, especially with the sour cream, cheese, and tortilla strips on top. Thanks so much for the yummy recipe!
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2 users found this review helpful

Radish Salad With Parsley & Chopped Eggs

Reviewed: Jan. 4, 2007
My mom and I decided to try this recipe, beside the negative review and the 27 that agreed ;) since she loves radishes in salad, and I'm a big fan of egg in my salad. We both agreed that it was great and that we would venture to make it again for another lunch date. Thanks for the recipe!
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6 users found this review helpful

Spaghetti Pie II

Reviewed: Dec. 29, 2006
I used Spaghetti sauce and put it in a 9x13 dish rather than the pie pan. We loved it! Thanks for the recipe.
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1 user found this review helpful

Displaying results 141-160 (of 261) reviews
 
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